Richard Leblanc

Richard Leblanc
Richard Leblanc

School of Administrative Studies Professor Richard Leblanc weighs in on the boardroom battle for control of Rogers Communications Inc.

Learn why arts venues are critical to innovative society at next Scholars’ Hub

People at theatre

For the Oct. 27 edition of the Scholars’ Hub @ Home speaker series, David Weitzner, an assistant professor of management in York University’s Faculty of Liberal Arts & Professional Studies, will host a discussion about the importance of arts venues in post-pandemic society.

David Weitzner
David Weitzner

The COVID-19 pandemic has changed everything, and with governments overtaking markets in deciding economic winners and losers, arts spaces have ended up among the biggest losers. Research demonstrates that honing imagination and wonder is essential to creating cultures dedicated to innovative social and business practices, which is why, as Weitzner will argue, CEOs and policy-makers need to take note: any society hoping to build back better must start by supporting their arts venues, the training ground for wonder.

Brought to you by York University’s Office of Alumni Engagement, the Scholars’ Hub @ Home speaker series features discussions on a broad range of topics, with engaging lectures from some of York’s best and brightest minds. Students, alumni and all members of the community are invited to attend. All sessions take place at noon via Zoom.

Events are held in partnership with Vaughan Public Libraries, Markham Public Library and Aurora Public Library.

To register for the event, visit bit.ly/3pyJrih.

Schulich instructor raises $1M for parenting app

person holding a smartphone

A new app launched by a Schulich School of Business instructor and her team aims to improve the health and happiness of parents.

A student’s academic journey can last several years, but a parent’s journey lasts a lifetime. Schulich entrepreneurial studies instructor Althea Wishloff aims to help new mothers and families on their parental journey with the launch of the new subscription-based app Koble.

Koble Head of Growth, Althea Wishloff (left) with Founder Swati Matta
Koble head of growth Althea Wishloff (left) with founder Swati Matta (right)

Koble’s goal is to reinvent the prenatal and post-partum experience by connecting parents and health-care experts to provide multidisciplinary care. The Koble team recently raised $1 million with the participation of Garage Capital and Panache Ventures.

“I’m very excited, alongside my team, to build a product that brings better prenatal and post-partum support to parents across the globe,” said Wishloff. “Schulich network has helped elevate Koble’s brand and convene a network of supporters as we bring our solution to market.”

In seeking health-care investors with expertise in recruitment and direct-to-consumer products, Koble also received funds investment from prominent executives from Telus, Shopify, Uber, League and Cleveland Clinic Canada.

Koble’s new focus is building a community within the platform by delivering cohort-based learning experiences, where new parents can start their journeys alongside other families. The company will then work to provide virtual one-to-one care early next year.

York U in the news: math lessons, climate planning and more

Four moves to make math visible with kids, using counters
An op-ed by York University PhD candidate Heather Bourrie was published in the Conversation Oct. 21. Read full story.

Cities and towns are key to reaching net-zero
Osgoode Hall Law School Professor Deborah McGregor was quoted in Canada’s National Observer Oct. 21. Read full story.

Edward Rogers out as Rogers chair after failed bid to oust CEO
York University Professor Richard Leblanc was quoted in CBC News Oct. 21. Read full story.

Northern lakes warming six times faster in past 25 years
York University Professor Sapna Sharma was quoted in the Eurasia Review Oct. 22. Read full story.

Ousted Rogers Communications chairman strikes back with plans to rejig board
York University Professor Richard Leblanc was quoted in Reuters Oct. 22. Read full story.

Academy reveals 2021 Student Academy Award winners and medal placement
York University student Salar Pashtoonyar was mentioned on BlackFilm.com Oct. 21. Read full story.

Markham Campus building starts to take shape

York University Boulevard unveiling during event at the Markham Campus

Exciting things are happening at the Markham Campus site, including progress on construction and the unveiling of a new “University Boulevard” street sign.

Construction is underway for York University’s much-anticipated Markham Campus, a state-of-the-art facility that will welcome its first students in Fall 2023. The new campus will embed York in the heart of Markham, Ont., one of the most diverse and dynamic cities in Canada and an ideal home for a community of positive changemakers. The high-quality, research-intensive campus located in the fast-growing York Region will offer opportunities for students and faculty to collaborate directly with employers, startups and community partners to right the future.

York University President and Vice-Chancellor Rhonda L. Lenton and York staff recently toured the construction site with Markham Mayor Frank Scarpitti, city staff, and members of the Stuart Olson construction management team to see how the building is starting to take shape. The City of Markham donated a parcel of land located at Enterprise Boulevard and University Boulevard (formerly Rivis Road) worth more than $50 million towards the $275.5-million campus. York Region also committed $25 million toward the project, which is expected to generate 2,000 jobs and $350 million in immediate economic benefits.

Markham Campus site visit

Markham Campus will be built to accommodate 4,200 students and is designed to facilitate collaboration between programs and Faculties. This will promote unexpected connections and will bring people together to create positive change. Markham Campus will also be co-located with YSpace and the IBM Innovation Space.

The building will feature:

  • 10 floors of teaching and learning spaces that are clustered around a dynamic, multi-story atrium – the Bratty Family Atrium;
  • large and small common areas that are spread throughout the buildings, providing spaces for students to study, meet and collaborate; and
  • a multi-faith space, Indigenous learning circle and enhanced accessibility features that create a welcoming environment.

A “University Boulevard” street sign was also recently unveiled by Lenton and Scarpitti, solidifying the University’s place in the heart of Markham.

Learn more and stay up to date on the campus progress by visiting the refreshed Markham Campus website.

York instructor Mark Terry’s new documentary to screen at COP26

Iceland mountain under white clouds

York University contract faculty member Mark Terry’s new documentary film, The Changing Face of Iceland, will screen at the 2021 United Nations Climate Change Conference (COP26) in Glasgow, Scotland, on Nov. 4.

The United Nations Framework Convention on Climate Change (UNFCCC) has selected The Changing Face of Iceland, the third instalment in Terry’s trilogy of polar documentaries focusing on the impacts climate change on the island nation of Iceland, as an official Action for Climate Empowerment project under Article 6 of the Paris Agreement. As such, it is scheduled for a screening at a two-hour event at COP26.

The Changing Face of Iceland. COP26. Official Screening: Thursday, November 4, 2021, 18:00 to 20:00
Mark Terry
Mark Terry

Terry – a Fellow of the Royal Society of Canada, an associate to the UNESCO Chair in Reorienting Education towards Sustainability at York and a contract faculty member in York’s Faculty of Environmental and Urban Change – will introduce his film at the event and take questions after the screening. 

The Changing Face of Iceland is a production of the Youth Climate Report, a partner program of the UNFCCC since 2011. The documentary examines the toll climate change has taken on Iceland’s glaciers, land, flora, fauna, fish, economy and people. The film also includes exclusive footage of the recent eruptions of Fagradalsfjall, an active volcano only 40 kilometres from Iceland’s capital, Reykjavík.

The two previous films in the trilogy, The Antarctica Challenge: A Global Warning (2009) and The Polar Explorer (2011), have been aired on CBC in Canada and released in the U.S. by PBS, as well as screened at past United Nations climate summits.

For further information, contact Terry by email at ycrtv1@gmail.com.

Students engage in land-based learning to understand health

Joce TwoCrows from SweetGrass Roots Collective teaching at the The Black Creek Community Farm
Joce TwoCrows from SweetGrass Roots Collective teaching at the The Black Creek Community Farm

Teachings set in nature, among the maple trees of Black Creek Community Farm, offered students at York University a new perspective on health.

A unique experiential learning opportunity for York students in the Faculty of Health’s School of Health Policy and Management (SHPM) offered first-hand teachings about what determinants shape health and how the land relates to health.

The land-based learning for two SHPM classes – HLST1011 Health on the Front Lines and HLST3012 Social Determinants of Indigenous Peoples’ Health, taught by assistant professors Jessica Vorstermans and Sean Hillier – was delivered in partnership with Sweet Grass Roots Collective at the Black Creek Community Farm (Sweet Grass Roots Collective stewards land at the farm).

About 30 students from two classes met in person at the farm, where they received teachings from Jennifer LaFontaine of Sweet Grass Roots Collective, an Indigenous collective that does land- and place-based education, earthwork, arts and storytelling, and stewards a Three-Sisters Medicine garden at the farm. The teachings took place among the maple trees, and students were given the opportunity to taste sweetwater (which is used in ceremony), braid sweetgrass and bundle sage.

“Having learners on the land, and able to connect with the land, takes the theoretical and philosophical discussions from the classroom of knowledge and how knowledge systems are validated and challenges long-held Western notions,” says Hillier. “By taking part in on-the-land learning, learners come to a deeper meaning of Indigenous Peoples and traditional knowledge.”

Land-based learning presents a different opportunity for students, explains Vorstermans, because it asks participants to be present in a different way – being present to the land, to the plants, to the trees, to the wind, to the sun. During this particular experience, LaFontaine asked the group to think about Indigenous Peoples’ access to land for ceremony, as the group stood below maple trees and shared sweetwater.

“This kind of learning was different, while standing under the trees that provide the sweetwater,” says Vorstermans. “It also asks students to think about ways their learning has been colonized, asks them to think about ways learning can look different, ask different things and prompt different responses. It asks them to think about ways their own learning from land shapes their health, their wellness and what this relationship has looked like over time and space.”

She hopes students will come away from the experience with a deeper knowledge of how health care looks different based on social locations, and how colonization has shaped the system of care, knowledge and wellness.

“As a white woman scholar, I have to navigate this space with care and reciprocity. I am responding to calls from students to decolonize their learning and am guided by the Indigenous Framework for York University: A Guide to Action,” says Vorstermans. “I work to make space in my classroom, curriculum and syllabus to engage with Indigenous world views and ontologies, led by Indigenous scholars and teachers. This is my responsibility, as I have been given the task of educating current and future health professionals; it would be irresponsible not to.”

Those who could not come to the in-person learning engaged through a video that premiered on the Faculty of Health’s YouTube channel.

SNACK aims to satisfy hunger for math assistance

Photo by Deepak Gautam from Pexels

The Student Numeracy Assistance Centre – Keele (SNACK) is a pilot launched by the Faculty of Liberal Arts & Professional Studies to help students hone their numeracy-related skills.

By Elaine Smith, special contributor

The dream two professors had for a mathematics help centre at the Faculty of Liberal Arts & Professional Studies (LA&PS) has become a reality in the form of a SNACK – the Student Numeracy Assistance Centre – Keele.

The centre, a pilot project, formally opened online on Sept. 27, but the team behind it envisions that it will have a physical space similar to the Writing Centre post-pandemic to allow students to drop in, work on their assignments and get help on the spot.

Anita Lam
Anita Lam

“I suggested the name ‘SNACK’ (Student Numeracy Assistance Centre – Keele) to emphasize LA&PS’s approach to helping our students develop stronger mathematical, statistical and numeracy-related skills,” said Anita Lam, associate dean of teaching and learning at LA&PS. “The acronym is meant to be playful, so the centre is perceived as a welcoming place that can ease some of our students’ fears and anxieties about doing math. The name also emphasizes the importance of numeracy itself as a critical and transferable skill for all our students. We want our students to be able to confidently engage with numbers and quantitative data in a variety of contexts, whether in their courses, everyday lives or future work environments.”

Neil Buckley, an associate professor of economics at LA&PS, and Nabil Tahani, an associate professor of finance at the School of Administrative Studies (SAS), have long envisioned a numeracy assistance centre at York and helped establish a math boot camp for incoming students in 2015 and 2016. Unfortunately, students weren’t committed to attending a camp that had no grade and no consequences, so it was a short-lived experiment, said Tahani.

“However, the boot camp was a prelude to trying to establish a math centre,” Tahani said. “York has PASS (peer-assisted study sessions) for individual courses, but we thought it would be valuable to have something that was universally useful.

“Both of us saw the need. I teach a fourth-year finance course that is heavy in mathematics and some of my students were still struggling.”

Buckley added, “Economics is heavily mathematical and it’s not easy. There are a lot of resources available out there and students are not always sure which are legitimate, and which can really help them with the math skills they require, so it made sense to have a help centre.”

They created an ad hoc committee with colleagues from economics and SAS to explore the idea. When the LA&PS Student Success portfolio moved from the colleges to the dean’s office, Mona Frial-Brown, the manager of student success and access programs for LA&PS, came across their proposal and contacted Buckley and Tahani to discuss the idea further.

“This is a passion project of mine,” said Frial-Brown, who previously worked for Learning Skills Services. “As a former member of the Learning Commons Steering Committee, numeracy support has always been an important priority for me and for the group, and when LA&PS began working on academic support initiatives, the timing seemed right.”

Frial-Brown and Lam revived the proposal, gained the dean’s approval and created a steering committee that included Buckley and Tahani, along with: Cristobal Sanchez-Rodriguez, an associate professor from SAS; Tania Ahmad, the student success co-ordinator for economics; and Robert McKeown, an assistant professor of economics in the teaching stream, who has become the academic director of SNACK, to oversee the centre’s design and implementation.

“It has been exciting to fulfil the important priority of supporting students with a more robust numeracy framework,” said Frial-Brown.

SNACK is populated by peer tutors – upper-year students with excellent mathematics skills – who have been hired to offer one-on-one assistance to those LA&PS students who are not majoring in math, but who need help with the mathematics and statistics necessary to their courses.

“Being a tutor is a challenge – many courses include a numeracy component, so our peer tutors must be quite knowledgeable in a broad range of topics,” McKeown said. “Consequently, we provide our peer tutors with the resources and training to be successful.”

Frial-Brown said she’s “blown away by these amazing students who have quantitative, facilitation, and communications skills and can relate to other students as peers.”

Currently, SNACK is open for business Monday to Friday, 9 a.m. to 5 p.m. Students who need help, said McKeown, “can just jump into Zoom with one click of their mouse. With peer tutoring online this fall, we wanted our students to be able to access help with the fewest possible steps.”

SNACK also offers other aids on its website, including videos focusing on specific math or statistics concerns.

“There are a lot of great videos online,” said McKeown. “If you can’t remember how to do one little operation, you can watch a three-minute video to refresh your memory.”

The team realizes that the hours may need to be adjusted based on demand and student schedules. They will also monitor the number of visits, the time each tutorial takes and the topics addressed.

“This is a pilot,” said Frial-Brown. “We’ll see what demand is like and adjust the schedule accordingly. We’re adaptable.”

They also hope to broaden their offerings to include faculty-led workshops on topics such as programming or statistics and to work in partnership with Learning Skills Services. The steering committee will continue to tinker with the program to meet student needs.

Tahani is delighted to see SNACK come to fruition.

“We welcome the launch of SNACK with hope and enthusiasm,” he said. “Many of our students in the Faculty of LA&PS have some weaknesses in mathematics, statistics and computing that they will carry with them throughout their education if not resolved. Our hope is that SNACK will help them overcome the difficulties they may encounter in quantitative courses, be it in business, economics or other social sciences courses, and allow them to thrive academically.” 

Added Frial-Brown, “Our ultimate goal for SNACK is to be really proactive and provide a broad spectrum of numeracy support to students at all points of their academic journey. We want to equip them with the skills that help them achieve their goals.”

Welcome to the October 2021 issue of ‘Innovatus’

Yfile Featured Story Headers_Innovatus.
Innovatus

“Innovatus” is a special issue of YFile devoted to teaching and learning innovation at York University.

Hello,

Welcome to the October 2021 issue of “Innovatus.” My sincere thanks to everyone who contacted me about our September issue. I am delighted that you enjoyed the stories.

Will Gage
Will Gage

In this issue, we offer some truly inspiring stories about the work underway in the Faculty of Liberal Arts & Professional Studies (LA&PS) to enhance teaching and learning and the student experience. Dean J.J. McMurtry and his team have been hard at work during the pandemic. They have been exploring new and innovative ways to offer valuable programming to undergraduate students enrolled in the Faculty. Whether it is removing math anxiety by shoring up skills, opening new ways to mentor students or offering a skills bridge to life after graduation, what is evident to me is the full-spectrum approach by LA&PS to enhancing the student experience.

Throughout the pandemic there have been opportunities in the quiet moments to reflect about new ways of learning. The approach taken by LA&PS exemplifies how such opportunities are developed into deeply meaningful experiences for students.

In this issue

Dean’s message: Innovations, student success, career readiness and more
Faculty of Liberal Arts & Professional Studies Dean J.J. McMurtry introduces readers to “Innovatus” stories about the remarkable programs developed to help ensure student success. Read full story.

New mentorship programs focus on Black, women students
Advancing YU, a new mentorship program launching this month by the Faculty of Liberal Arts & Professional Studies, brings students together with accomplished alumni. Read full story.

SNACK aims to satisfy hunger for math assistance
The Student Numeracy Assistance Centre – Keele (SNACK) is a pilot launched by the Faculty of Liberal Arts & Professional Studies to help students hone their numeracy-related skills. Read full story.

New career readiness offerings prepare students for life after university
A series of specialized workshops and online modules offered by the experiential education team in the Faculty of Liberal Arts & Professional Studies offer a dynamic, important resource for students who are preparing to enter the workforce. Read full story.

Study a language and become a global citizen
Languages offer a gateway to the world and enable learners to acquire global competencies and cultural experiences. Read full story.

Please keep your comments and reflections coming to me because I read every one. If you have an interesting story to suggest, please send it along. Faculty, course directors and staff are invited to share their experiences in teaching, learning, internationalization and the student experience through the “Innovatus” story form, which is available at tl.apps01.yorku.ca/machform/view.php?id=16573.

Again, my thanks to each of you for your interest and support.

Be well and I look forward to saying, “Hello!” as our return to campus continues.

Sincerely,

Will Gage
Associate Vice-President, Teaching and Learning

Study a language and become a global citizen

hands holding a globe

Languages offer a gateway to the world and enable learners to acquire global competencies and cultural experiences.

By Elaine Smith, special contributor

Maria João Dodman
Maria João Dodman

Studying another language is a gateway to world citizenship, said Professor Maria João Dodman, Chair of the Department of Languages, Literatures & Linguistics at York University.

Language courses aren’t only about learning another language, Dodman said. Languages are embedded in specific cultures, enabling learners to engage and acquire global competencies that can include, for instance, important historical, ideological and literary references; students learn how to live appropriately within those languages.

“What we do is about character building, making sure that our next generation of leaders is engaged at a deeper level,” said Dodman. “We want students to acquire the skills of tolerance and open-mindedness, able to understand and value cultural difference while viewing the world through the eyes of another. In our differences, we see the plurality of cultural experiences and ourselves through the connectivity of the human condition.”

Antonella Valeo, an associate professor and undergraduate program director, said language courses help students decode other cultures.

“Often, students go abroad to study and are left to decode the culture,” Valeo said. “Language programs have this embedded in them; they are about the larger picture. For example, a Portuguese language student may not be in Portugal, but they are immersed in it through their intellectual and academic experiences.

“We want students to understand that internationalization means more than an exchange. Learning a language is a way to move away from the cruise ship version of internationalization.”

Dodman agreed, noting that it is possible to live internationally in Toronto, given the diversity of ethnic communities here. Faculty members that teach language have access to these local diasporas, where students can expand and practise their skills. Access to international film festivals and authors, events promoted by cultural institutions and community associations, for example, serve as a sort of international passport, enabling our students to build their global fluency.

“Learning another language with us is an immersive and authentic experience on and beyond campus, filled with various experiential opportunities,” Dodman said. “It gives you a respect for another culture and helps you to understand your own place in the world.”

Samia Tawwab, a sessional assistant professor and co-ordinator of the Italian Studies program, offers a perfect example of language experiential learning. With celebrations marking the 700th anniversary of the death of poet Dante Alighieri, author of the Divine Comedy, being held worldwide, the Italian Centro internazionale di studi Francesca da Rimini invited students of Italian language and literature across the globe to take part in the events. The students were to recite the verses spoken in the poem by Francesca da Rimini, one of its most notable characters. Tawwab participated in the event with six of her students, whose involvement took them beyond the understanding of the meaning of the lyrics to grasping the sociocultural, historical, literary and religious context of da Rimini’s story. 

“Our students loved it,” said Tawwab. “We met on Zoom and rehearsed. They asked questions they would have never asked in class. They were very excited about being part of such an authentic experience. It was an amazing experiential learning opportunity for our students, and we were the only Canadian university taking part.”

Meanwhile, faculty members from the Japanese Studies program are also eager to offer students cultural opportunities and experiences.

“From day one, we focus on culture as well as language,” said Noriko Yabuki-Soh, an associate professor and co-ordinator of the Japanese and Korean Studies program. The program’s offerings include courses on anime and manga, as well as a course about Japanese foodways.

Prior to the pandemic, Japanese studies faculty joined with their Korean studies colleagues annually to host Japan-Korea Week, bringing speakers and participatory activities to campus for their students, events such as exhibitions by martial arts practitioners and tea ceremony masters demonstrating their art.

They also regularly enter students into the Ontario Japanese Speech Contest, an event supported by the Consulate General of Japan in Toronto and the Japan Foundation. Each Ontario university is allowed to enter a specific number of students based on the enrolment in their Japanese Studies program. Each student is required to give a speech in Japanese for judges and an audience.

“It’s extracurricular and requires lots of commitment, but it brings the students together,” Yabuki-Soh said. “We faculty members meet regularly with them to help them refine their speeches and get the pronunciation right. They also help each other regardless of level of expertise.”

This year, York student Peter Wenxiang Zhang, competing in the intermediate category, won the grand prize for best speech in the competition. He earned a round trip to Japan and spending money, but the pandemic has prevented the trip to date. In addition, York students swept the top three prizes in the beginner category and won prizes in the open and advanced categories, too. The first-place winners in each category automatically moved on to the National Japanese Speech Contest, where the three York entrants also took first-place prizes.

“We carefully select the participants based on their grades and proposed topics, as well as their willingness and ability to present,” said Yabuki-Soh. “It’s a fun experience for everyone.”

The department Chair says the value of the department’s many languages are particularly relevant now, as traveling has been discouraged.  Taking languages at the department enables students to discover the world locally.

“What we do and the skills that students acquire cannot be measured,” added Dodman. “You can’t fit cultural competency into a neat box. It includes empathy for others and a generosity of spirit; these are intangible assets that learners acquire while studying another language.”